Located not far away from the city center, the five-star Hong Kong Gold Coast Hotel is a 30-minute drive from Tsim Sha Tsui and Tsuen Wan.
The hotel combines modern interior, excellent conference facilities and royal ambiance.
All 453 rooms offer telephones, internet access, in-room safes and hair dryers.
There are three restaurants, all day dining restaurant Cafe Lagoon, Satay Inn restaurant with Asian cuisine and Chinese restaurant YUE, Atrium lobby bar with live music.
The business center provides audio-visual equipment, LCD projectors, fax, photocopying, printing, secretarial services and travel reservations. High-speed internet access is available. 14 meeting rooms can accommodate from 16 to 240 people. Grand Marquee tented terrace can accommodate up to 300 people. Grand ballroom can accommodate up to 700 delegates.
The fitness center features a gym with cardiovascular equipment. There are two pools, outdoor free-form swimming pool and children’s pool. The Spa club provides massages, hydrotherapy baths, facial and body treatments.
Number of floors: 18.
Number of rooms: 453.
Superior rooms offer a wide range of TV channels, twin or double beds, irons with ironing boards and morning newspapers.
Deluxe balcony sea view rooms feature laptop ports, slippers and bathroom telephones.
Suites provide panoramic views over the sea, large balconies and 999sqm of space.
Buffet breakfast is served daily from 6.30am to 10.30am.
Café Lagoon offers barbecued food and a la carte menu on a peaceful poolside terrace from 6.30am till 10pm.
Satay Inn restaurant offers Singaporean and Malaysian dishes from 11am till 11pm.
YUE restaurant offers traditional Chinese cuisine from 9am till 11pm.
Atrium lobby lounge welcomes for afternoon tea or dinner accompanied by Jazz. It opens from 2.30pm till midnight.
The hotel offers a buffet breakfast at the price of HKD 218 per person per night.
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